Full Up En French LIVE - at the table avec Abigail Pickett

Abi, a French and English teacher based in Chamonix, joins us for the final "Franglais Friday" episode of winter '25. In this episode, the hosts delve into the nuances of dinner etiquette, comparing French and English customs. Topics include the B's : importance of polite greetings such as saying "Bonjour" when entering a restaurant, la "Baguette" and la "Bises".Contact Abi: abicham@gmail.com(